Hot Smoked Salmon
Flaky and tender. Bold yet balanced in flavor. For a simply-can't-get-enough-of-it taste. Smoked in small batches over southern oak using time-honored traditions.
Regular price
$85
Regular price
Sale price
$85
Unit price
per
Serves 5
Original
Ingredients
Atlantic Salmon, Sea Salt, Smoke from Southern Oak.
Hot vs. Cold Smoked
Hot Smoked: Flaky tender texture, bolder smoke flavor. Delicious flaked into pasta dishes, scrambled eggs, and healthy wraps.
Cold Smoked: Silky buttery texture, more subtle smoke flavor. Pairs perfectly with toasts, potato latkes, charcuterie, and of course bagels.
Only 3 ingredients. Ready to eat. Rich in heart-healthy Omega 3s and vitamins A, D, B6. 0 gram of sugar. No artificial flavors.
a fresh take on tradition
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